Molasses-pepper Glazed Chicken & Squash

Name: Molasses-pepper Glazed Chicken & Squash
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps LAND O LAKES® Butter, melted; 946 milliliters lbs butternut squash, peeled, cut into 2-inch pieces; 1 kilograms (about each) chicken leg quarters, skinned; 1 teaspoon ground ginger; 2 teaspoons coarse ground pepper; 79 milliliters molasses; 1 teaspoons salt; 3 Tbsps soy sauce

Molasses-pepper Glazed Chicken & Squash might be just the main course you are searching for. This gluten free recipe serves 6. One serving contains 507 calories, 29g of protein, and 32g of fat. If you have soy sauce, butternut squash, coarse ground pepper, and a few other ingredients on hand, you can make it. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.