Mizithra-Arni Skopelos
Mizithra-Arni Skopelos might be just the main course you are searching for. This recipe makes 6 servings with 1231 calories, 32g of protein, and 85g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 2 hours and 30 minutes. It is a good option if you're following a dairy free diet. If you have salt and pepper, onions, garlic cloves, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 400 degrees F.
Cut bread in half lengthwise and scoop out a cavity in both halves, being careful not to rip bread or leave too thin a crust. It should be 3/4-inch thick. On medium heat, in 2 tablespoons olive oil, saute the onions until translucent, add in the garlic and tomato. Cook for 3 to 4 minutes and set aside and let cool. In a bowl, toss together the lamb, chili flake, oregano, salt and pepper.
Add in the onions, garlic, and tomatoes. Blend well.
Brush insides of the bread with remaining 4 tablespoons olive oil and sprinkle with grated cheese. Fill bottom half of bread cavity with the meat and carefully place top half over it, securing tightly. Wrap with aluminum foil and bake for 1 1/2 to 2 hours. Slice crosswise and serve warm.