Mixed Green Salad With Citrus Dressing

Name: Mixed Green Salad With Citrus Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams bunch arugula, stemmed (7 to 8 cups); 4 servings Coarse salt and ground pepper; 946 milliliters ozs frisee, torn in bite-sized pieces; 1 Tbsp honey; 2 Tbsps extra-virgin olive oil; 2 Tbsps fresh orange juice; 113 grams small head radicchio , torn in bite-size pieces (4 cups); 1 Tbsp minced shallot; 2 teaspoons white-wine vinegar

Mixed Green Salad With Citrus Dressing is a gluten free, dairy free, and primal side dish. This recipe makes 4 servings with 116 calories, 3g of protein, and 8g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up honey, olive oil, frisee, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.