Mixed Fruit Salad

Mixed Fruit Salad
You can never have too many side dish recipes, so give Mixed Fruit Salad a try. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 209 calories. This gluten free recipe serves 6. Head to the store and pick up strawberries, whipped topping, pineapple tidbits, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
In a large bowl, combine the bananas, strawberries, pineapple and oranges. In a small bowl, fold whipped topping into sour cream.
Ingredients you will need
Whipped ToppingWhipped Topping
StrawberriesStrawberries
Sour CreamSour Cream
PineapplePineapple
BananaBanana
OrangeOrange
Equipment you will use
BowlBowl
2
Serve with fruit salad.
Ingredients you will need
FruitFruit

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score13
Dish TypesSalad
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