RecipesMagazine

Mint Tea Punch

Mint Tea Punch
Need From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Pour 5 cups boiling water over tea bags; add mint sprigs. Cover and steep 5 minutes. Stir in sugar; steep 5 more minutes.
Ingredients you will need
Tea BagTea Bag
SugarSugar
WaterWater
MintMint
2
Remove tea bags.
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Tea BagTea Bag
3
Pour tea through a fine wire-mesh strainer into a pitcher, discarding mint sprigs. Stir in concentrates and 6 3/4 cups water. Chill.
Ingredients you will need
WaterWater
MintMint
TeaTea
Equipment you will use
SieveSieve
4
Serve over ice.
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IceIce
5
Garnish, if desired.

Equipment

DifficultyMedium
Ready In45 m.
Servings7
Health Score4
Dairy FreeGluten FreeLow FodmapVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap Friendly
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