Mint Chocolate Chip Pie

Mint Chocolate Chip Pie
Mint Chocolate Chip Pie requires roughly 30 minutes from start to finish. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 420 calories, 6g of protein, and 26g of fat. This recipe serves 8. A mixture of rice cereal, mint chocolate chip ice cream, bars milk chocolate candy bar, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Grease a 9-inch pie dish with butter.
Ingredients you will need
ButterButter
Equipment you will use
Pie FormPie Form
2
Melt chocolate and butter in a microwave-safe bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Stir in rice cereal.
Ingredients you will need
ChocolateChocolate
ButterButter
CerealCereal
RiceRice
Equipment you will use
MicrowaveMicrowave
BowlBowl
3
Spread cereal mixture into prepared pie dish, pressing cereal down to make a crust. Freeze crust until firm, about 15 minutes.
Ingredients you will need
CerealCereal
CrustCrust
Equipment you will use
Pie FormPie Form
4
Spread softened ice cream evenly over crust; freeze until ready to serve.
Ingredients you will need
Ice CreamIce Cream
CrustCrust
DifficultyNormal
Ready In30 m.
Servings8
Health Score3
Dish TypesSide Dish
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