Mini Hot Dog Appetizers

Name: Mini Hot Dog Appetizers
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 36
Cuisine: American
Ingredients: 237 milliliters cornflake crumbs; 12 hot dogs (1 package hot dogs, but zaar wouldnt let me post it worded that way, all beef, pork, whatever you); 237 milliliters ketchup

The recipe Mini Hot Dog Appetizers is ready in roughly 22 minutes and is definitely an outstanding gluten free, dairy free, and fodmap friendly option for lovers of American food. This recipe makes 36 servings with 68 calories, 2g of protein, and 2g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of cornflake crumbs, hot dogs, ketchup, and a handful of other ingredients are all it takes to make this recipe so yummy.

Ingredients

Servings:

237milliliters

cornflake crumbs 12

hot dogs (1 package hot dogs, but 'zaar wouldn't let me post it worded that way, all beef, pork, whatever you)237milliliters

ketchup

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs on the menu? Try pairing with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Schlossgut Diel Nahe Riesling Kabinett with a 4.2 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.