Mini Blueberry Tarts

Name: Mini Blueberry Tarts
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 500 grams blueberries; 3 Tbsps cornflour; 1 egg, beaten to glaze; 1 Zest and juice of lemon; 2 sheets ready to roll shortcrust pastry; 150 grams caster sugar; 1 teaspoon vanilla extract; 2 servings Whipped cream, to serve

You can never have too many dessert recipes, so give Mini Blueberry Tarts a try. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 5g of fat, and a total of 592 calories. This recipe serves 2. If you have ready to roll shortcrust pastry, cornflour, whipped cream, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 35 minutes.