Milly's Oatmeal Brownies

Name: Milly's Oatmeal Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: American
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters firmly packed light brown sugar; 237 milliliters butter at room temperature; 2 eggs; 355 milliliters all-purpose flour; 473 milliliters rolled oats; 1 teaspoons salt; 2 teaspoons vanilla extract; 118 milliliters white sugar

Milly's Oatmeal Brownies might be just the dessert you are searching for. This recipe serves 15. One portion of this dish contains about 4g of protein, 14g of fat, and a total of 287 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a very budget friendly recipe for fans of American food. Head to the store and pick up baking powder, eggs, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.

Ingredients you will need

All Purpose Flour

Equipment you will use

Baking Pan

Oven

In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired.

Ingredients you will need

Chocolate Chips