Microwave Strawberry Cream Mug Cake for Two

Microwave Strawberry Cream Mug Cake for Two
Microwave Strawberry Cream Mug Cake for Two might be just the dessert you are searching for. One serving contains 680 calories, 10g of protein, and 35g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up condensed milk, strawberries, water, and a few other things to make it today. It is perfect for valentin day. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Lightly grease 2 (14- to 16-oz) mugs with vegetable oil using paper towel.
Ingredients you will need
Vegetable OilVegetable Oil
Equipment you will use
Paper TowelsPaper Towels
2
In medium bowl, place cake mix. With whisk, beat in egg, 2 tablespoons milk and 1 tablespoon oil. In small cup, dissolve 1 tablespoon gelatin in hot water. Beat into cake batter. Divide batter evenly between mugs, about 1/2 cup in each mug.
Ingredients you will need
Cake MixCake Mix
GelatinGelatin
WaterWater
MilkMilk
EggEgg
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
3
Microwave mugs on High 30 seconds.
Equipment you will use
MicrowaveMicrowave
4
Let stand 5 seconds. Microwave on High 30 seconds longer.
Equipment you will use
MicrowaveMicrowave
5
Let stand 5 seconds. Cake is done when toothpick inserted in center comes out clean.
Equipment you will use
ToothpicksToothpicks
6
Using bamboo skewer or sharp knife, gently poke several holes in each mug cake.
Equipment you will use
SkewersSkewers
KnifeKnife
7
To make Strawberry Cream Syrup, in small microwavable bowl, beat both milks with whisk to blend. Microwave on High 30 seconds or until hot. Beat in 1 tablespoon gelatin.
Ingredients you will need
StrawberriesStrawberries
GelatinGelatin
CreamCream
SyrupSyrup
Equipment you will use
MicrowaveMicrowave
WhiskWhisk
BowlBowl
8
Pour half of the cream syrup over each cake.
Ingredients you will need
CreamCream
SyrupSyrup
9
Let cake stand 2 minutes or until cream syrup is absorbed.
Ingredients you will need
CreamCream
SyrupSyrup
10
Top each cake with 1/4 cup whipped topping; drizzle each with 1 tablespoon chocolate syrup.
Ingredients you will need
Chocolate SyrupChocolate Syrup
Whipped ToppingWhipped Topping
11
Garnish each cake with 1 strawberry and 2 chocolate sticks.
Ingredients you will need
StrawberriesStrawberries
ChocolateChocolate
12
Serve immediately. Store in refrigerator.
DifficultyNormal
Ready In20 m.
Servings2
Health Score4
Dish TypesSide Dish
Magazine