Mesclun with Grilled Onion, Apple, and Gruyère Cheese

Name: Mesclun with Grilled Onion, Apple, and Gruyère Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 237 milliliters sliced Fuji or Gala apple; 28 grams 1/4 cup grated Gruyère cheese; 1 teaspoon olive oil; 2 inches thick) slices onion; 1 liters gourmet salad greens; 0 teaspoons salt; 1 teaspoon sugar, divided; 1 Tbsp water; 1 Tbsp white wine vinegar

You can never have too many side dish recipes, so give Mesclun with Grilled Onion, Apple, and Gruyère Cheese Head to the store and pick up olive oil, galan apple, gourmet salad greens, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet.

Instructions

Place a large nonstick skillet coated with cooking spray over medium heat. Carefully arrange 4 onion slices in skillet, and sprinkle with 1/2 teaspoon sugar; saut 4 minutes on each side or until golden brown. Wipe skillet; repeat procedure with remaining onion slices and 1/2 teaspoon sugar.

Ingredients you will need

Cooking Spray

Onion

Sugar

Equipment you will use

Frying Pan

Combine salad greens, apple, and cheese.

Ingredients you will need

Greens

Cheese

Apple

Combine water, vinegar, oil, salt, and pepper; pour vinegar mixture over salad green mixture, tossing to coat. Divide salad evenly among 4 plates; top each serving with onion slices.

Ingredients you will need

Vinegar