Mesclun and Cherry Salad with Warm Goat Cheese

Name: Mesclun and Cherry Salad with Warm Goat Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 85 grams 3/4 cup sliced almonds (about; 1 liters (packed) mixed baby greens or baby spinach; 237 milliliters halved pitted fresh Bing cherries or other dark sweet cherries (about 7 ounces whole unpitted cherries); 1 large egg; 2 Tbsps chopped fresh tarragon; 312 grams log soft fresh goat cheese, cut crosswise into 6 rounds; 1 Tbsp fresh lemon juice; 2 Tbsps roasted almond oil or olive oil; 2 Tbsps finely chopped shallot; 1 Tbsp water; 118 milliliters 2x1/4-inch strips fresh fennel bulb

Mesclun and Cherry Salad with Warm Goat Cheese might be just the main course you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 304 calories, 15g of protein, and 24g of fat per serving. This recipe serves 6. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have shallot, tarragon, olive oil, and a few other ingredients on hand, you can make it. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 400°F.

Equipment you will use

Oven

Whisk first 5 ingredients in small bowl. Season dressing generously with salt and pepper.

Ingredients you will need

Salt And Pepper

Equipment you will use

Whisk

Bowl

Spread almonds on plate.

Ingredients you will need

Almonds

Spread

Whisk egg and 1 tablespoon water in small bowl; sprinkle with freshly ground black pepper. Turn goat cheese rounds in egg mixture, then coat with sliced almonds, covering all sides.

Ingredients you will need

Ground Black Pepper

Sliced Almonds

Goat Cheese

Water

Egg

Equipment you will use

Whisk

Bowl

Place on rimmed baking sheet. DO AHEAD: Dressing and goat cheese rounds can be made 4 hours ahead. Cover separately and chill. Bring dressing to room temperature and whisk before using.

Ingredients you will need

Goat Cheese

Equipment you will use

Baking Sheet