Memphis-Style Barbecue Sauce

Name: Memphis-Style Barbecue Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Bbq, Barbecue
Ingredients: 2 Tbsps brown sugar; 1 Tbsp garlic powder; 0 teaspoons ground red pepper; 1 teaspoons fresh ground black pepper , fresh ground; 237 milliliters ketchup; 0 teaspoons kosher salt; 2 Tbsps mustard powder; 1 Tbsp onion powder; 177 milliliters vinegar; 2 Tbsps worcestershire sauce

Need a gluten free and dairy free sauce? Memphis-Style Barbecue Sauce could be an excellent recipe to try. This recipe serves 2. One portion of this dish contains around 3g of protein, 0g of fat, and a total of 237 calories. Father's Day will be even more special with this recipe. This recipe is typical of American cuisine. A mixture of worcestershire sauce, garlic powder, ground pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 10 minutes.

Ingredients

Servings:

2Tbsps

brown sugar 1Tbsp

garlic powder 0teaspoons

ground red pepper 1teaspoons

fresh ground black pepper , fresh ground 237milliliters

ketchup 0teaspoons

kosher salt 2Tbsps

mustard powder 1Tbsp

onion powder 177milliliters

vinegar 2Tbsps

worcestershire sauce

Recommended wine: Zinfandel, Rose Wine

Barbecue works really well with Zinfandel and rosé Wine. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The DeLoach Forgotten Vines Zinfandel with a 4.9 out of 5 star rating seems like a good match. It costs about 8 dollars per bottle.