Mediterranean Tuna-Pasta Salad with Brie Burgers

Name: Mediterranean Tuna-Pasta Salad with Brie Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 0 teaspoons freshly ground black pepper; 2 servings Brie Burgers; 2 teaspoons capers, drained; 1 small garlic clove, minced; 118 milliliters cherry or grape tomatoes, halved; 59 milliliters kalamata olives, pitted and quartered; 2 Tbsps olive oil; 2 Tbsps chopped Italian parsley; 237 milliliters penne pasta; 2 Tbsps thinly sliced red onion; 1 Tbsp red wine vinegar; 0 teaspoons salt; 85 grams solid white albacore tuna, drained

Mediterranean Tuna-Pasta Salad with Brie Burgers might be just the American recipe you are searching for. This recipe serves 2. One serving contains 510 calories, 23g of protein, and 26g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive main course. A mixture of grape tomatoes, solid albacore tuna, capers, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a pescatarian diet.

Instructions

Cook pasta according to package directions, drain, and rinse with cold water.

Ingredients you will need

Pasta

Water

Whisk together oil and next 4 ingredients in a large bowl. Toss with tuna, cooked pasta, and remaining ingredients.

Ingredients you will need

Cooked Pasta

Tuna

Cooking Oil

Equipment you will use

Whisk

Bowl

Serve with Brie Burgers.

Ingredients you will need

Brie

Equipment

Whisk

Bowl

Ingredients

Servings:

0teaspoons

freshly ground black pepper 2servings

Brie Burgers 2teaspoons

capers, drained 1small

garlic clove, minced 118milliliters

cherry or grape tomatoes, halved 59milliliters

kalamata olives, pitted and quartered 2Tbsps

olive oil 2Tbsps

chopped Italian parsley 237milliliters

penne pasta 2Tbsps

thinly sliced red onion 1Tbsp

red wine vinegar 0teaspoons

salt 85grams

solid white albacore tuna, drained

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Robert Mondavi Napa Merlot. It has 4 out of 5 stars and a bottle costs about 30 dollars.