Meatball Party Sub

Name: Meatball Party Sub
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 227 grams can tomato sauce; 227 grams can tomato sauce; 54 milliliters dry bread crumbs; 2 eggs, lightly beaten; 454 grams loaf French bread; 15 grams minced fresh parsley; 227 grams ground pork; 50 grams grated Romano or Parmesan cheese; 1 teaspoons salt; 1 envelope spaghetti sauce mix, divided; 118 milliliters water

Meatball Party Sub might be a good recipe to expand your main course repertoire. One portion of this dish contains about 16g of protein, 10g of fat, and a total of 304 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Taste of Home requires tomato sauce, bread crumbs, spaghetti sauce mix, and bread. From preparation to the plate, this recipe takes about 1 hour. Users who liked this recipe also liked 3 Easy Slow Cooker Cocktail Meatball for your next party, Dinner Party Ideas for an Italian Themed Party, and Old Fashioned Carnival Party {Party in a Box Giveaway}.

Instructions

In a bowl, combine the eggs, bread crumbs, cheese, parsley, 2 tablespoons spaghetti sauce mix and salt. Crumble beef and pork over mixture and mix well. Shape into 20-24 meatballs.

Ingredients you will need

Spaghetti Sauce Mix

Breadcrumbs

Meatballs

Parsley

Cheese

Beef

Egg

Pork

Salt

Equipment you will use

Bowl

In a large skillet, cook meatballs until no longer pink; drain. Stir in the tomato sauce, water and remaining spaghetti sauce mix. Bring to a boil. Reduce heat; cover and simmer for 25 minutes.

Ingredients you will need

Spaghetti Sauce Mix

Tomato Sauce

Meatballs

Water

Equipment you will use

Frying Pan

Meanwhile, warm the bread.

Ingredients you will need

Bread

Cut a thin slice off the top; hollow out bottom of loaf, leaving a 3/8-in. shell (discard removed bread or save for another use). Spoon meatballs and sauce into bread shell; replace top. Slice, serve warm.

Ingredients you will need

Meatballs

Bread

Sauce