Meatball Cookies

Name: Meatball Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 118 milliliters butter; 946 milliliters confectioners sugar; 3 eggs; 710 milliliters all-purpose flour; 1 teaspoon ground allspice; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves; 1 teaspoons ground nutmeg; 118 milliliters milk; 1 teaspoon salt; 59 milliliters unsweetened cocoa powder; 2 teaspoons vanilla extract; 237 milliliters chopped walnuts; 355 milliliters white sugar

Meatball Cookies requires approximately 45 minutes from start to finish. This recipe covers 2% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 106 calories, 1g of protein, and 3g of fat per serving. This recipe serves 60. If you have ground allspice, ground cinnamon, milk, and a few other ingredients on hand, you can make it. It works well as a dessert.

Instructions

Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

Cream the butter margarine or shortening, white sugar, eggs and vanilla.

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Granulated Sugar

Shortening

Butter

Vanilla

Cream

Egg

In a separate bowl, stir the flour, 2/3 cup cocoa, baking powder, baking soda, salt and spices.

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Baking Soda

Spices

Cocoa Powder

All Purpose Flour

Salt

Equipment you will use

Bowl

Add flour mixture to butter mixture. If too sticky add more flour, if too dry add a little milk.

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Butter

All Purpose Flour

Milk

Add nuts and mix with hands. Must be of consistency to roll into little 1/2 - 1 inch balls.

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Nuts

Roll

After you have cookie dough to handling consistency by adjusting it with either the flour or milk, roll into little balls, place on the cookie sheet and bake for about 10-12 minutes, cookie should be firm. Do not overcook.

Ingredients you will need

Cookie Dough