Mashed Potatoes with Sour Cream

Mashed Potatoes with Sour Cream
Need a gluten free and vegetarian side dish? Mashed Potatoes with Sour Cream could be a great recipe to try. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 11g of fat, and a total of 213 calories. This recipe serves 4. It will be a hit at your Thanksgiving event. If you have potatoes, cream, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 55 minutes.
DifficultyMedium
Ready In55 m.
Servings4
Health Score20
Magazine