Mark's Salsa

Name: Mark's Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Mexican
Ingredients: 237 milliliters firmly packed brown sugar (Add more if needed); 2 Tbsps fresh basil, chopped; 2 Tbsps fresh chives, chopped; 2 Tbsps fresh parsley, chopped; 10 garlic cloves, chopped; 2 Tbsps Italian seasoning; 2 Tbsps lime juice; 2 Tbsps olive oil; 473 milliliters chopped onions; 946 milliliters chopped sweet and/or hot peppers; 113 grams tomato paste; 473 milliliters pureed tomatoes; 946 milliliters chopped tomatoes; 473 milliliters vinegar

Mark's Salsa might be just the hor d'oeuvre you are searching for. This recipe serves 5. One serving contains 352 calories, 5g of protein, and 6g of fat. It is a reasonably priced recipe for fans of Mexican food. If you have vinegar, parsley, tomato paste, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine first 11 ingredients in a saucepan over medium-low heat for 20 minutes, stirring occasionally.

Equipment you will use

Sauce Pan

Add basil and remaining herbs.

Ingredients you will need

Basil

Herbs

Remove from heat.

Serve immediately or chill.

(This recipe makes a 2 1/2-quart batch. You may want to half it.)

Equipment

Sauce Pan

Ingredients

Servings:

237milliliters

firmly packed brown sugar (Add more if needed)2Tbsps

fresh basil, chopped 2Tbsps

fresh chives, chopped 2Tbsps

fresh parsley, chopped 10

garlic cloves, chopped 2Tbsps

Italian seasoning 2Tbsps

lime juice 2Tbsps

olive oil 473milliliters

chopped onions 946milliliters

chopped sweet and/or hot peppers 113grams

tomato paste 473milliliters

pureed tomatoes 946milliliters

chopped tomatoes 473milliliters

vinegar

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Teutonic Gamay Pinot Noir Blend 1787 AD with a 4.6 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.