Marinated Mushrooms

Name: Marinated Mushrooms
Prep time: 12 h 15 min
Cook time: 12 h 15 min
Total time: 12 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 4 cubes beef bouillon; 118 milliliters butter, or more as needed; 4 cubes chicken bouillon; 1 teaspoon dill weed; 237 milliliters dry red wine; 2 kilograms fresh mushrooms; 1 teaspoon garlic powder; 473 milliliters boiling water; 1 teaspoon Worcestershire sauce

Marinated Mushrooms might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free recipe has 119 calories, 5g of protein, and 8g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of beef bouillon, water, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 12 hours and 15 minutes.