Maple-Apple Party Riblets

Name: Maple-Apple Party Riblets
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters apple jelly; 907 grams pork back ribs, cut across bones to make riblets; 59 milliliters chopped fresh chives; 1 teaspoons ground mustard; 118 milliliters real maple syrup; 1 Tbsp soy sauce

You can never have too many main course recipes, so give Maple-Apple Party Riblets a try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 22g of protein, 13g of fat, and a total of 300 calories. This recipe serves 8. It is a good option if you're following a gluten free and dairy free diet. If you have apple jelly, soy sauce, real maple syrup, and a few other ingredients on hand, you can make it. To use up the soy sauce you could follow this main course with the Panna Cotta with Strawberry-Vin Santo Sauce as a dessert. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.

Instructions

Heat oven to 450°F. Line 15x10x1-inch pan with foil.

Equipment you will use

Aluminum Foil

Oven

Frying Pan

Place meaty sides down in foil-lined pan; cover with foil.

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Aluminum Foil

Frying Pan

Bake 30 minutes.

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Oven

Meanwhile, in 1-quart saucepan, stir together remaining ingredients. Cook over low heat 8 to 10 minutes, stirring occasionally, until hot and well blended.

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Sauce Pan