Loaded Baked Potato Casserole

Name: Loaded Baked Potato Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 425 grams jar cheese dip; 8 slices bacon, crisply cooked and crumbled; 340 grams cups chopped fully cooked ham; 237 milliliters chopped green onions (10 medium); 850 grams package frozen extra-spicy and crispy potato wedges; 1 medium red bell pepper, chopped; 118 milliliters sour cream

Loaded Baked Potato Casserole might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains around 20g of protein, 24g of fat, and a total of 381 calories. Head to the store and pick up bell pepper, cheese dip, green onions, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Oven

Arrange potato wedges in baking dish; bake 10 to 15 minutes or until thawed and beginning to brown. Top with half each of the ham, bacon, bell pepper and green onions.

Ingredients you will need

Green Onions