Lit'l Smokies® With Bacon

Lit'l Smokies® With Bacon
Lit'l Smokies® With Bacon might be just the hor d'oeuvre you are searching for. This recipe makes 22 servings with 102 calories, 2g of protein, and 6g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 50 minutes. If you have premium bacon, brown sugar, lit'l, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

1
Preheat oven to 400 degrees F.
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OvenOven
2
Cut each bacon slice into 4 pieces. Wrap each Lit'l Smokie with piece of bacon; secure with a toothpick.
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BaconBacon
WrapWrap
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ToothpicksToothpicks
3
Place in a 13x9x2 inch baking pan.
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Baking PanBaking Pan
4
Sprinkle evenly with brown sugar.
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Brown SugarBrown Sugar
5
Bake for 30 to 35 minutes or until bacon is crisp and sugar is melted. Cool slightly before serving.
Ingredients you will need
BaconBacon
SugarSugar
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OvenOven
DifficultyHard
Ready In50 m.
Servings22
Health Score0
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