Linguine And Tuna With Spicy Orange Sauce

Name: Linguine And Tuna With Spicy Orange Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 30
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 340 grams cans tuna each), packed in oil and drained; 30 servings Coarse salt; 2 Tbsps Dijon mustard; 227 grams whole-wheat linguine; 3 Tbsps olive oil; 177 milliliters fresh orange juice (from 2 to 3 oranges); 2 teaspoons grated orange zest; 1 teaspoon red-pepper flakes, plus more for garnish; 710 milliliters large bunch watercress (about , tough ends trimmed, washed and well-dried

Linguine And Tuna With Spicy Orange Sauce is a dairy free and pescatarian recipe with 30 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 68 calories, 4g of protein, and 3g of fat. A mixture of orange zest, olive oil, red-pepper flakes, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 4 minutes.