Lingonberry Horseradish Sauce

Name: Lingonberry Horseradish Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons prepared horseradish; 237 milliliters fresh or frozen lingonberries; 118 milliliters sour cream; 118 milliliters sugar; 1 Tbsp water

Lingonberry Horseradish Sauce requires roughly 10 minutes from start to finish. Watching your figure? This gluten free and vegetarian recipe has 93 calories, 0g of protein, and 3g of fat per serving. This recipe serves 8. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced sauce. A mixture of horseradish, sugar, cream, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a saucepan over medium heat, combine berries, sugar and water; bring to a boil. Boil and stir for 5 minutes. Cool. Stir in the sour cream and horseradish.

Ingredients you will need

Horseradish