Limantro Tofu
Limantro Tofu might be just the side dish you are searching for. This recipe serves 2. One portion of this dish contains about 13g of protein, 12g of fat, and a total of 196 calories. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. If you have lime zest, soy sauce, cilantro, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.
Instructions
Mix cilantro, garlic, lime zest and juice, soy sauce, cumin, brown sugar, and cayenne pepper in a bowl.
Add tofu and marinate in refrigerator for 1 hour to overnight.
Remove tofu with a slotted spoon.
Heat olive oil in a skillet over medium heat; cook and stir marinated tofu until browned on all sides, 10 to 15 minutes.