Light Lime Sponge Cake

Name: Light Lime Sponge Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 3 eggs; 237 milliliters sifted all-purpose flour; 59 milliliters lime juice; 3 teaspoons grated lime zest; 1 dash salt; 177 milliliters sugar; 59 milliliters water

Light Lime Sponge Cake might be just the dessert you are searching for. Watching your figure? This dairy free and vegetarian recipe has 125 calories, 3g of protein, and 1g of fat per serving. This recipe serves 10. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up baking powder, eggs, sugar, and a few other things to make it today.