Light Fresh Peach Cobbler

Name: Light Fresh Peach Cobbler
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 9
Cuisine: Southern
Ingredients: 3 teaspoons baking powder; 1 Tbsp cinnamon; 59 milliliters instant plain oatmeal; 4 fresh peaches, skinned and sliced; 1 teaspoons salt; 237 milliliters skim milk; 118 milliliters splenda sugar substitute; 118 milliliters sugar; 1 teaspoon vanilla; 237 milliliters white flour; 118 milliliters whole wheat flour

Light Fresh Peach Cobbler might be just the dessert you are searching for. This vegetarian recipe serves 9. One portion of this dish contains roughly 4g of protein, 1g of fat, and This recipe is typical of Southern cuisine.

Ingredients

Servings:

3teaspoons

baking powder 1Tbsp

cinnamon 59milliliters

instant plain oatmeal 4

fresh peaches, skinned and sliced 1teaspoons

salt 237milliliters

skim milk 118milliliters

splenda sugar substitute 118milliliters

sugar 1teaspoon

vanilla 237milliliters

white flour 118milliliters

whole wheat flour

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schlossgut Diel Nahe Riesling Kabinett with a 4.2 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.