Let's Party" Cake
You can never have too many dessert recipes, so give Let's Party" Cake a try. This recipe serves 12. One portion of this dish contains about 3g of protein, 11g of fat, and a total of 398 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up betty cake mix, betty rich & creamy vanilla frosting, tropical flavor candy-coated fruit-flavored chewy candies) m&m' chocolate candies, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. This recipe is typical of Mediterranean cuisine.
Instructions
Heat oven to 350F (325F for dark or nonstick pans). Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with flour.
Place paper baking cup in each of 12 regular-size muffin cups.
Make cake batter as directed on box.
Spread half of batter in round pan; spoon remaining batter into muffin cups.
Bake as directed on box. Cool completely, about 1 hour.
In small bowl, place 1 tablespoon frosting; stir in 2 drops yellow food color. In another small bowl, place 1/4 cup frosting, 3 drops yellow food color and 1 drop red food color; stir to make orange frosting. In third small bowl, place 1/2 cup frosting; stir in 7 drops blue neon food color. To remaining frosting in container, stir in 7 drops green neon food color.
Trim off rounded top of cake layer; place on serving plate, cut side down. Frost top and side with green frosting. Frost 7 cupcakes with blue frosting, 4 cupcakes with orange frosting and 1 cupcake with yellow frosting.
Place 1 blue cupcake on center of green frosted cake.
Place remaining blue cupcakes, sides touching, in circle around center cupcake.
Place 2 rows of 2 orange cupcakes on top center of blue cupcakes.
Place yellow cupcake on top center. Press candies into frosting to decorate. Store loosely covered at room temperature.