Lemony "Baked" Chicken

Lemony
Lemony "Baked" Chicken might be just the main course you are searching for. One serving contains 690 calories, 50g of protein, and 52g of fat. This recipe serves 4. If you have garnishes: additional lemon halves and parsley, garlic, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
Pat chicken dry with a paper towel; rub with oil.
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Whole ChickenWhole Chicken
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
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Paper TowelsPaper Towels
2
Place lemon halves inside chicken cavity; tie ends of legs together with a string and tuck wing tips under.
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Whole ChickenWhole Chicken
LemonLemon
3
Place chicken in a 5-quart oval slow-cooker.
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Whole ChickenWhole Chicken
4
Sprinkle with seasonings. Cover and cook on high setting one hour; reduce heat to low setting and cook 4 1/2 hours or until a thermometer inserted into thigh registers 18
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SeasoningSeasoning
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Kitchen ThermometerKitchen Thermometer
5
Garnish, if desired.
DifficultyMedium
Ready In45 m.
Servings4
Health Score28
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