Lemon-Butter Red Potatoes

Lemon-Butter Red Potatoes
Lemon-Butter Red Potatoes is It is a good option if you're following a gluten free, lacto ovo vegetarian, and fodmap friendly diet. This recipe from Taste of Home requires salt, chives, ground nutmeg, and potatoes. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Place potatoes in a large saucepan and cover with water. Cover and bring to a boil. Cook for 15-20 minutes or until tender.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
In a small saucepan, heat butter over medium heat for 2-3 minutes or until lightly browned.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
3
Remove from the heat; stir in the remaining ingredients.
4
Drain potatoes; top with lemon butter.
Ingredients you will need
PotatoPotato
ButterButter
LemonLemon

Equipment

DifficultyNormal
Ready In30 m.
Servings6
Health Score11
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