Lemon-Almond Green Beans

Name: Lemon-Almond Green Beans
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps butter; 177 milliliters chicken broth; 794 grams packages frozen whole green beans; 6 thinly sliced green onions; 1 Tbsp grated lemon rind; 1 teaspoon seasoned pepper; 1 teaspoon salt; 118 milliliters toasted slivered almonds

Lemon-Almond Green Beans might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 277 calories, 14g of protein, and 11g of fat per serving. Head to the store and pick up lemon rind, chicken broth, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Melt 3 tablespoons butter in a large skillet over medium-high heat; add 6 thinly sliced green onions, and saute 2 minutes.

Ingredients you will need

Green Onions

Butter

Equipment you will use

Frying Pan

Add 3/4 cup chicken broth, and bring to a boil.

Ingredients you will need

Chicken Broth

Add 2 (14-ounce) packages frozen whole green beans, 1 teaspoon seasoned pepper, and 1/4 teaspoon salt; cook 5 to 7 minutes or until crisp-tender. Stir in 1 tablespoon grated lemon rind and 1/2 cup toasted slivered almonds.

Ingredients you will need

Slivered Almonds