Lemon Aioli

Name: Lemon Aioli
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 237 milliliters fat-free plain yogurt; 2 garlic cloves, minced; 2 Tbsps lemon juice; 2 Tbsps lemon zest, plus more for garnish; 2 Tbsps mayonnaise; 1 teaspoons sea salt

Lemon Aioli might be a good recipe to expand your side dish repertoire. This recipe serves 5. Watching your figure? This gluten free and vegetarian recipe has 70 calories, 3g of protein, and 4g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 5 minutes. If you have lemon juice, lemon zest, mayonnaise, and a few other ingredients on hand, you can make it.