Layered Southwest Cornbread-and-Turkey Salad

Name: Layered Southwest Cornbread-and-Turkey Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters buttermilk; 425 grams black beans, rinsed and drained; 237 milliliters diced celery (about 3 celery ribs); 10 bacon slices, cooked and crumbled; 170 grams package Mexican cornbread mix; 2 green onions, sliced; 227 grams package finely shredded Cheddar and Monterey Jack cheeses with jalapeño peppers; 454 grams buttermilk-Ranch dressing; 1 red onion, chopped; 255 grams package romaine lettuce, shredded; 2 larges tomatoes, seeded and chopped; 340 grams 1/2 cups chopped smoked turkey (about; 312 grams sweet whole kernel corn, drained

Layered Southwest Cornbread-and-Turkey Salad requires approximately 45 minutes from start to finish. This recipe covers 34% of your daily requirements of vitamins and minerals. This main course has 973 calories, 33g of protein, and 72g of fat per serving. This recipe serves 6. 1 person found this recipe to be scrumptious and satisfying. A mixture of buttermilk-ranch dressing, celery, tomatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the buttermilk you could follow this main course with the Buttermilk Pie as a dessert.

Instructions

Prepare cornbread according to package directions; cool and crumble. Set aside.

Ingredients you will need

Cornbread

Stir together dressing and buttermilk until blended.

Ingredients you will need

Buttermilk

Layer crumbled cornbread, shredded lettuce, and next 8 ingredients evenly into 6 (3- to 4-cup) glass containers; spoon half of dressing mixture evenly over tops. Cover and chill at least 3 hours or up to 24 hours.

Ingredients you will need

Cornbread

Lettuce

Sprinkle with green onions just before serving.

Ingredients you will need

Green Onions

Serve with remaining half of dressing mixture on the side.

Note: For testing purposes only, we used 3-cup marquis-shaped canning jars with lid and screw ring. To find a retailer, visit www.leifheitusa.com, or call toll-free 1-866-695-

Equipment you will use

Canning Jar

Layer half each of crumbled cornbread, shredded lettuce, and next 8 ingredients in a large glass bowl; spoon half of dressing mixture evenly over top. Repeat layers, ending with dressing mixture. Cover and chill at least 8 hours or up to 24 hours.

Ingredients you will need

Cornbread

Lettuce

Equipment you will use

Bowl