Layered Dulce de Leche Dessert

Name: Layered Dulce de Leche Dessert
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters caramel ice cream topping; 187 grams pkg. each) JELL-O White Chocolate Flavor Instant Pudding; 237 milliliters cold milk; 40 vanilla wafers, divided; 227 grams tub COOL WHIP Whipped Topping, thawed

Layered Dulce de Leche Dessert might be just the dessert you are searching for. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 218 calories. This recipe serves 12. From preparation to the plate, this recipe takes around 4 hours and 20 minutes. A mixture of caramel ice cream topping, cool whip whipped topping, vanilla wafers, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Line 9x5-inch loaf pan with foil, with ends of foil extending over sides. Chop 4 wafers; set aside. Arrange 12 of the remaining wafers on bottom of prepared pan.

Ingredients you will need

Wafer Cookies

Equipment you will use

Loaf Pan

Aluminum Foil

Beat pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.) Stir in COOL WHIP.

Ingredients you will need

Milk

Equipment you will use

Whisk

Bowl

Spread 1/3 of the pudding mixture over wafers in pan; top with 12 of the remaining wafers and 2 Tbsp. caramel topping; repeat layers. Cover with remaining pudding mixture.

Ingredients you will need

Caramel Sauce