Lamb Balti Recipe

Name: Lamb Balti Recipe
Prep time: 1 h 8 min
Cook time: 1 h 8 min
Total time: 1 h 8 min
Yield: 250
Cuisine: Global
Ingredients: 1 small cucumber deseeded and finely chopped; 150 grams dates cut in half; 3 sprigs fresh coriander; 200 grams green beans topped but not tailed and snapped in half; 200000 grams balti sauce; 1 zest and juice of lemon; 1 zest and juice of lime; 400 grams casserole lamb; 1 red chilli finely chopped; 250 servings sea salt and freshly ground black pepper; 1 teaspoon sesame oil; 1 large sweet potato washed but not peeled cut into 2cm cubes; 300 milliliters vegetable stock; 500 grams Greek style yogurt; 200 milliliters cr me fra che

Need a gluten free hor d'oeuvre? Lamb Balti Recipe could be a great recipe to try. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 250. One serving contains 1386 calories, 7g of protein, and 6g of fat. Head to the store and pick up cucumber, sweet potato but not, juice of lime, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 8 minutes.