La Pinela

Name: La Pinela
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps granulated sugar; 1 Tbsp ground cinnamon; 1 serving Ice; 14 grams freshly squeezed lime juice; 1 serving Lime wedge, for rimming the glass; 43 grams naturally sweetened pineapple juice; 14 grams Licor 43; 43 grams silver (blanco), 100 percent agave tequila

L It works well as a very affordable side dish. A mixture of licor 43, lime wedge, ice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Combine the sugar and cinnamon in a shallow dish. Rim a glass with the lime wedge, then coat the outside rim of the glass with the cinnamon-sugar mixture. Fill the glass with ice.Fill a cocktail shaker halfway with ice, add the remaining ingredients, and shake until the shaker is frosty, about 20 to 30 seconds. Strain into the glass.

Ingredients you will need

Lime Wedge