Kathy's Beef Tips With Mushrooms

Name: Kathy's Beef Tips With Mushrooms
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters beef broth; 2 Tbsps butter; 473 milliliters cooked egg noodles or rice; 1 Tbsp cornstarch; 2 teaspoons dijon mustard; 2 Tbsps chopped fresh parsley, for garnish (optional); 4 garlic cloves, minced; 118 milliliters heavy cream; 2 Tbsps low sodium soy sauce; 340 grams sliced mushrooms; 2 Tbsps olive oil; 1 onion, sliced; 59 milliliters red wine; 567 grams sirloin, cut into 1 inch cubes; 1 Tbsp worcestershire sauce

Kathy's Beef Tips With Mushrooms might be just the main course you are searching for. This recipe makes 4 servings with 585 calories, 40g of protein, and 32g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. Head to the store and pick up olive oil, parsley, soy sauce, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.