Kafta (BBQ)
Kafta (BBQ) might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 6. One portion of this dish contains approximately 25g of protein, 6g of fat, and a total of 165 calories. If you have ground allspice, salt, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Preheat an outdoor grill for high heat. If using wooden skewers, soak in water.
In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long.
Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.