Kafta (BBQ)

Kafta (BBQ)
Kafta (BBQ) might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 6. One portion of this dish contains approximately 25g of protein, 6g of fat, and a total of 165 calories. If you have ground allspice, salt, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Preheat an outdoor grill for high heat. If using wooden skewers, soak in water.
Ingredients you will need
WaterWater
Equipment you will use
Wooden SkewersWooden Skewers
GrillGrill
2
In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long.
Ingredients you will need
Salt And PepperSalt And Pepper
Ground BeefGround Beef
AllspiceAllspice
Ground Cayenne PepperGround Cayenne Pepper
ParsleyParsley
OnionOnion
Equipment you will use
SkewersSkewers
BowlBowl
3
Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.
Ingredients you will need
MeatMeat
Equipment you will use
GrillGrill
DifficultyNormal
Ready In30 m.
Servings6
Health Score14
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