Josefinas (Toast with Chili Cheese)

Name: Josefinas (Toast with Chili Cheese)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 227 grams slender baguette; 3 cloves garlic, peeled and minced; 227 grams cans each) diced green chilies; 113 grams cup shredded jack cheese; 0 teaspoons About paprika; 118 milliliters sour cream; 118 milliliters minced sweet onion (such as Maui or Walla Walla)

The recipe Josefinas (Toast with Chili Cheese) could satisfy your American craving in roughly 45 minutes. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 170 calories, 6g of protein, and 8g of fat per serving. This recipe serves 8. It will be a hit at your The Super Bowl event.

Instructions

Cut baguette in half horizontally.

Ingredients you will need

Baguette

In a bowl, mix shredded cheese, chilies, onion, sour cream, garlic, and 1/4 teaspoon paprika.

Ingredients you will need

Shredded Cheese

Sour Cream

Chili Pepper

Paprika

Garlic

Onion

Equipment you will use

Bowl

Spread mixture evenly over cut sides of baguette; dust lightly with more paprika. Set, cheese mixture up, on a 14- by 17-inch baking sheet.

Ingredients you will need

Baguette

Paprika

Cheese

Spread

Equipment you will use

Baking Sheet

Broil 4 inches from heat until topping is puffy and lightly browned, about 6 minutes. For appetizers, cut into 1 1/4- to 1 1/2-inch-long pieces; to serve as a bread, cut into 3- to 4-inch sections.

Ingredients you will need

Bread