Johnsonville® Italian Sausage and Pepper Medley

Name: Johnsonville® Italian Sausage and Pepper Medley
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Mediterranean, Italian, European
Ingredients: 794 grams chopped Italian tomatoes and herbs; 2 cloves garlic, crushed; 1 green pepper, julienned; 59 milliliters olive oil; 1 onion, julienned; 1 red pepper, julienned; 5 servings Salt and pepper to taste; 560 grams package Johnsonville® Italian Mild Sausage Links, cooked and bias-sliced; 1 yellow pepper, julienned

Johnsonville® Italian Sausage and Pepper Medley requires roughly 45 minutes from start to finish. This recipe serves 5. This main course has 370 calories, 26g of protein, and 19g of fat per serving. This recipe covers 31% of your daily requirements of vitamins and minerals. It is a pretty expensive recipe for fans of Mediterranean food. If you have canned tomatoes, bell pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Prepare Italian Sausage according to package directions, bias-slice and keep warm. In a large pan add olive oil and garlic; saute for about 30 seconds.

Ingredients you will need

Italian Sausage