Jo Ann's Holiday Brie
Jo Ann's Holiday Brie requires around 45 minutes from start to finish. Watching your figure? This vegetarian recipe has 404 calories, 17g of protein, and 18g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person found this recipe to be yummy and satisfying. If you have brie cheese, cranberries, crusty bread, and a few other ingredients on hand, you can make it. To use up the dried apricots you could follow this main course with the The ultimate makeover: Bread & butter pudding as a dessert.
Instructions
Place cheese on an ungreased microwave-safe serving plate; microwave on high setting for 10 to 15 seconds.
Cut out a wedge to see if center is soft. If center is still firm, return to microwave for another 5 to 10 seconds, until cheese is soft and spreadable. Watch carefully, as center will begin to melt quickly.
Drizzle with caramel topping; sprinkle with fruits and nuts.
Serve with toasted slices of crusty French bread.