Jeweled Clementines with Vanilla Sauce
Jeweled Clementines with Vanill Head to the store and pick up sugar, milk, carton vanilla yogurt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Jeweled Clementines with Vanilla Sauce, The Secret Ingredient (Vanilla): Almond-Crusted Tilapia with Vanilla Sauce, and Caramelized Clementines are very similar to this recipe.
Instructions
Combine sugar and vinegar in a small, heavy saucepan. Bring to a boil; cook 6 minutes or until amber brown.
Remove from heat; stir in liqueur.
Place the clementine sections in a large bowl; pour sugar mixture over sections. Cover and chill 2 hours, stirring occasionally.
Combine milk and yogurt, stirring with a whisk. Spoon clementine mixture into individual bowls or stemmed glasses, and top with the yogurt mixture.
Garnish with mint, if desired.