Italian Summer Squash

Name: Italian Summer Squash
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoon basil (or fresh to taste); 3 garlic cloves, minced; 1 teaspoon italian seasoning; 2 Tbsps margarine or 2 tablespoons butter; 1 large onion, quartered and sliced; 59 milliliters grated parmesan cheese or 1/4 cup romano cheese; 3 yellow squash; 3 green zucchini

The recipe Italian Summer Squash could satisfy your Mediterranean craving in about 20 minutes. This recipe makes 4 servings with 139 calories, 6g of protein, and 8g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. It is A mixture of basil, onion, seasoning, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a budget friendly side dish.