Indulgent Brownie Torte

Name: Indulgent Brownie Torte
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: American
Ingredients: 1 box Betty Crocker® fudge brownie mix; 1 container Betty Crocker® Rich & Creamy chocolate frosting

The recipe Indulgent Brownie Torte is ready in roughly 2 hours and 45 minutes and is definitely a spectacular vegetarian option for lovers of American food. This recipe makes 8 servings with 506 calories, 4g of protein, and 18g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A couple people really liked this dessert.

Instructions

Heat oven to 350ºF. Line 13x9-inch pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Oven

Frying Pan

Make brownies as directed on box for cakelike brownies in a 13x9-inch pan. Cool completely, about 1 1/2 hours.

Equipment you will use

Frying Pan

Remove from pan by lifting foil; peel foil away. Trim sides if desired.

Equipment you will use

Aluminum Foil

Frying Pan

Cut brownie crosswise into thirds; place one piece on serving plate.

Spoon frosting into microwavable bowl. Microwave uncovered on High 15 to 20 seconds; stir frosting until smooth.

Ingredients you will need

Frosting

Equipment you will use

Microwave

Bowl

Pour 1/3 of the frosting over brownie piece on serving plate.

Ingredients you will need

Frosting

Place another brownie piece on top; pour half of remaining frosting over second brownie piece. Top with remaining brownie piece; pour remaining frosting over top. Refrigerate 30 minutes to set.

Ingredients you will need

Frosting

Garnish with chocolate curls. Store loosely covered.

Ingredients you will need

Chocolate Curls