Indian Stir Fried Noodles

Name: Indian Stir Fried Noodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 1 teaspoon black mustard seeds; 1 teaspoon coriander powder; 2 Tbsps curry leaves (roughly chopped if the leaves are too big for you); 1 teaspoons curry powder; 1 teaspoon lemon juice; 2 Tbsps oil; 118 milliliters finely chopped onion; 473 milliliters thick vermicelli (wheat vermicelli that you can find in any Indian market if not in your local store); 1 serving salt; 1 serving Water

The recipe Indian Stir Fried Noodles could satisfy your Indian craving in around 45 minutes. This recipe covers 38% of your daily requirements of vitamins and minerals. This recipe serves 1. One portion of this dish contains approximately 19g of protein, 32g of fat, and a total of 1973 calories. It is a good option if you're following a vegan diet. A few people really liked this main course. A mixture of lemon juice, coriander powder, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Ingredients

Servings:

1teaspoon

black mustard seeds 1teaspoon

coriander powder 2Tbsps

curry leaves (roughly chopped if the leaves are too big for you)1teaspoons

curry powder 1teaspoon

lemon juice 2Tbsps

oil 118milliliters

finely chopped onion 473milliliters

thick vermicelli (wheat vermicelli that you can find in any Indian market if not in your local store)1serving

salt 1serving

Water

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Tanian et Vincent Careme Terre Brulee Chenin Blanc with a 4.1 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.