Incredible Potato Casserole

Incredible Potato Casserole
Incredible Potato Casserole might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains approximately 13g of protein, 23g of fat, and a total of 348 calories. Head to the store and pick up butter, cheddar cheese, cornflakes cereal, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 1/2 quart casserole dish.
Equipment you will use
Casserole DishCasserole Dish
OvenOven
2
Place whole potatoes in their skins into a large pot of boiling water; cook for 25 to 30 minutes.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
PotPot
3
Remove potatoes, and discard water. When cool enough to handle, peel potatoes, and grate into a medium bowl.
Ingredients you will need
PotatoPotato
WaterWater
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BowlBowl
4
Melt 1/4 cup butter in a large skillet over medium heat. Stir in soup; cook until soup begins to bubble.
Ingredients you will need
ButterButter
SoupSoup
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Frying PanFrying Pan
5
Remove from stove, and mix in sour cream, green onion, and cheese. Stir in potatoes.
Ingredients you will need
Green OnionsGreen Onions
Sour CreamSour Cream
PotatoPotato
CheeseCheese
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StoveStove
6
Pour mixture into casserole dish.
7
In a resealable bag, shake together the cornflake crumbs and 2 tablespoons melted butter.
Ingredients you will need
Corn Flake CrumbsCorn Flake Crumbs
ButterButter
ShakeShake
8
Sprinkle over top of casserole.
9
Bake in a preheated oven 45 minutes.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 40 m.
Servings8
Health Score10
Dish TypesSide Dish
OccasionsFallWinter
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