Iced Cinnamon Chip Cookies
You can never have too many dessert recipes, so give Iced Cinnamon Chip Cookies From preparation to the plate, this recipe takes around 40 minutes.
Instructions
In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla.
Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in cinnamon chips.
Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets.
Bake at 350° for 10-12 minutes or until golden brown.
Remove to wire racks to cool.
In a small bowl, combine icing ingredients; beat on high speed for 1-2 minutes or until fluffy.
Spread over cooled cookies.