Hungarian Cucumber Salad

Name: Hungarian Cucumber Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Eastern European, European
Ingredients: 2 larges seedless English cucumbers, sliced thin; 59 milliliters chopped fresh dill; 1 teaspoons ground black pepper, or to taste; 1 extra large onions, sliced thin; 1 teaspoon salt, or to taste; 3 Tbsps vegetable oil; 3 Tbsps white vinegar

Hungarian Cucumber Salad might be just the side dish you are searching for. This recipe serves 6. One serving contains 85 calories, 1g of protein, and 7g of fat. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 15 minutes.