How to Make Blueberry Muffins

Name: How to Make Blueberry Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 teaspoons baking soda; 473 milliliters fresh blueberries; 118 milliliters butter, softened; 2 larges eggs; 710 milliliters all-purpose flour; 1 Tbsp grated lemon zest; 118 milliliters milk; 1 teaspoons salt; 237 milliliters sour cream; 2 Tbsps vegetable oil; 237 milliliters white sugar

How to Make Blueberry Muffins might be a good recipe to expand your morn meal recipe box. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 11g of fat, and a total of 251 calories. This recipe serves 16. It is a good option if you're following a vegetarian diet. Head to the store and pick up flour, salt, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Grease 16 muffin cups, or line with paper muffin liners.

Equipment you will use

Muffin Liners

Oven

Beat butter and sugar in a large bowl until light and fluffy, about 3 minutes. Stir in eggs until well mixed.

Ingredients you will need

Butter

Sugar

Egg

Equipment you will use

Bowl

Add vegetable oil, stir to combine.

Ingredients you will need

Vegetable Oil

Whisk sour cream, milk, and lemon zest into butter mixture until smooth.

Ingredients you will need

Lemon Zest

Sour Cream

Butter

Milk

Equipment you will use

Whisk

Whisk flour, baking powder, baking soda, and salt in a small bowl.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Stir half the flour mixture into the butter mixture until combined.

Ingredients you will need

Butter

All Purpose Flour

Add remaining half of flour mixture and blueberries into the batter, folding together until just combined.

Ingredients you will need

Blueberries

All Purpose Flour

Spoon batter into prepared muffin cups.

Equipment you will use

Muffin Liners

Place muffin cups on center rack of the preheated oven and bake until tops are golden and a toothpick inserted into the center of a muffin comes out clean, about 30 minutes.

Equipment you will use

Muffin Liners

Toothpicks