Hot Sausage Dip

Hot Sausage Dip
Hot Sausage Dip might be just the hor d'oeuvre you are searching for. This recipe serves 6. Watching your figure? This gluten free and primal recipe has 540 calories, 17g of protein, and 48g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have ground pork sausage, onions, pepper, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Place pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
Ingredients you will need
Pork SausagePork Sausage
Equipment you will use
Frying PanFrying Pan
2
Drain sausage and stir in onions. Cook until slightly tender, about 2 minutes.
Ingredients you will need
SausageSausage
OnionOnion
3
Mix in diced tomatoes with green chile peppers. Stirring occasionally, allow the mixture to simmer approximately 15 minutes.
Ingredients you will need
Green Chili PepperGreen Chili Pepper
TomatoTomato
4
Blend cream cheese and sour cream into the sausage mixture. Season with crushed red pepper.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
Cream CheeseCream Cheese
Sour CreamSour Cream
SausageSausage

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score5
Magazine